How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Beef?

You need 8 ingredients. The key ingredients include: 4 lb. top round roast, 1 pkg. onion soup mix, 1 c. water, 1/4 tsp. oregano, and more.

Is Italian Beef suitable as soups & stews?

Yes, Italian Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Beef Recipe

Name: Italian Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. top round roast; 1 pkg. onion soup mix; 1 c. water; 1/4 tsp. oregano; 1/2 tsp. crushed red pepper; 1/2 tsp. ground pepper; 1/8 tsp. garlic salt; cornstarch

Italian Beef – a delicious recipe with roast, onion soup mix, water, oregano, red pepper, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 lb. top round roast
1 pkg. onion soup mix
1 c. water
1/4 tsp. oregano
1/2 tsp. crushed red pepper
1/2 tsp. ground pepper
1/8 tsp. garlic salt
cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
21 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Italian Beef

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