How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Bean Soup - Crock Pot?

You need 13 ingredients. The key ingredients include: 1 cup great northern bean, canned, 1 cup red beans or 1 cup pinto beans, canned, 1 cup green beans (fresh or frozen), 4 cups water, and more.

Is Italian Bean Soup - Crock Pot suitable as soups & stews?

Yes, Italian Bean Soup - Crock Pot falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Bean Soup - Crock Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Bean Soup - Crock Pot Recipe

Name: Italian Bean Soup - Crock Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup great northern bean, canned; 1 cup red beans or 1 cup pinto beans, canned; 1 cup green beans (fresh or frozen); 4 cups water; 28 ounces diced tomatoes, undrained; 1 medium onion, chopped; 2 tablespoons low-sodium beef bouillon cubes; 2 garlic cloves, minced; 1 ½ teaspoons oregano; ½ teaspoon basil; 1 teaspoon garlic salt; ¼ teaspoon pepper; 2 teaspoons italian seasoning, for spices

Warm up with this hearty Italian Bean Soup - Crock Pot recipe. Made with great northern bean, red beans, green beans and water. Easy step-by-step instru…

This Italian Bean Soup - Crock Pot relies on simple, everyday ingredients such as great northern bean, canned, water, diced tomatoes, undrained and medium onion, chopped. It comes together quickly and makes 4 servings, at about 239 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Italian Bean Soup - Crock Pot

Tips for the best results

Variations & substitutions

My Personal Notes

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