How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Bean Salad?

You need 8 ingredients. The key ingredients include: 1 envelope Italian dressing mix, 1/4 c. cider vinegar, 9 oz. frozen Italian green beans, cooked and drained, 7 oz. pitted ripe olives, and more.

Is Italian Bean Salad suitable as salads?

Yes, Italian Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Italian Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Bean Salad Recipe

Name: Italian Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope Italian dressing mix; 1/4 c. cider vinegar; 9 oz. frozen Italian green beans, cooked and drained; 7 oz. pitted ripe olives; 1 c. sliced celery; 1 small red onion; 1/2 c. mayonnaise; 16 oz. chickpeas or red kidney beans

Italian Bean Salad – a delicious recipe with Italian dressing mix, cider vinegar, frozen Italian green beans, olives, celery, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 envelope Italian dressing mix
1/4 c. cider vinegar
9 oz. frozen Italian green beans, cooked and drained
7 oz. pitted ripe olives
1 c. sliced celery
1 small red onion
1/2 c. mayonnaise
16 oz. chickpeas or red kidney beans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
386 kcal
Category
Salads

Eats Now Editorial Team

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