How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Barbeque ?

You need 8 ingredients. The key ingredients include: 2 1/2# Bulk Italian Sausage, 1/2 jar pickled yellow peppers cut-up. (Mild), 1 large can tomato paste, 1 can water (use tomato paste can), and more.

Is Italian Barbeque suitable as meat & poultry?

Yes, Italian Barbeque falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Barbeque ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Barbeque Recipe

Name: Italian Barbeque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2# Bulk Italian Sausage; 1/2 jar pickled yellow peppers cut-up. (Mild); 1 large can tomato paste; 1 can water (use tomato paste can); 1 can red wine; 1 large can mushroom pieces; 1 large green pepper, cut-up; 1/8 cup brown sugar

Try this homemade Italian Barbeque recipe the whole family will love. Made with Italian Sausage, tomato paste, water and red wine. Easy step-by-step ins…

This Italian Barbeque relies on simple, everyday ingredients such as # bulk italian sausage, large can tomato paste, water (use tomato paste can) and red wine. It comes together quickly and makes 4 servings, at about 48 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 1/2# Bulk Italian Sausage
1/2 jar pickled yellow peppers cut-up. (Mild)
1 large can tomato paste
1 can water (use tomato paste can)
1 can red wine
1 large can mushroom pieces
1 large green pepper, cut-up
1/8 cup brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Italian Barbeque

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions