Italian Baked Beans Recipe

Name: Italian Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Northern baked beans; 6 c. water; 2 1/2 tsp. salt; 1/2 c. oil; 2 Tbsp. butter; 1 c. chopped onion; 2 cloves garlic; 1 1/2 c. chopped celery; 2 Tbsp. parsley; 1/2 tsp. thyme; 1/4 tsp. basil; 1/4 tsp. black pepper; 1 c. Ro-Tel tomatoes, drained (reserve juice); grated Romano cheese; Italian sausage, cooked sausage, salami or ham (your choice)

Servings: persons

2 c. Northern baked beans
6 c. water
2 1/2 tsp. salt
1/2 c. oil
2 Tbsp. butter
1 c. chopped onion
2 cloves garlic
1 1/2 c. chopped celery
2 Tbsp. parsley
1/2 tsp. thyme
1/4 tsp. basil
1/4 tsp. black pepper
1 c. Ro-Tel tomatoes, drained (reserve juice)
grated Romano cheese
Italian sausage, cooked sausage, salami or ham (your choice)

1
Cook beans over high heat until boiling point; add salt and butter.
2
Cover, reduce heat and cook at simmering for 2 hours or until beans are tender but not mushy.
3
Drain beans and reserve liquid.
4
Cook onion, garlic and celery in oil over low heat until lightly yellowed.
5
Add parsley, herbs, chopped tomatoes and reserved bean liquid.
6
(Bean liquid and tomato juice should total 2/3 cup.)
7
Heat all to boiling point.
8
Add bits of meat (I prefer Italian sausage).
9
Mix with beans in a 2-quart casserole or baking dish.
10
Cover and cook for 50 minutes at 350u00b0.
11
Remove and sprinkle with cheese and return to oven for 10 to 15 minutes.

523

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 c. Northern baked beans, 6 c. water, 2 1/2 tsp. salt, 1/2 c. oil, and more.

Yes, Italian Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Baked Beans

How did you like this recipe?

Frequently Asked Questions