How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Appetizer Meatballs?

You need 10 ingredients. The key ingredients include: 2 eggs, lightly beaten, 1/2 cup dry bread crumbs, 1/4 cup 2% milk, 2 teaspoons grated Parmesan cheese, and more.

Is Italian Appetizer Meatballs suitable as meat & poultry?

Yes, Italian Appetizer Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Appetizer Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Appetizer Meatballs Recipe

Name: Italian Appetizer Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, lightly beaten; 1/2 cup dry bread crumbs; 1/4 cup 2% milk; 2 teaspoons grated Parmesan cheese; 1 teaspoon salt; 1/4 teaspoon pepper; 1/8 teaspoon garlic powder; 1 pound ground beef; 1 pound bulk Italian sausage; 2 jars (24 ounces each) spaghetti sauce

Italian Appetizer Meatballs

Eats Now Editorial Team · 380 kcal · Meat & Poultry

Italian Appetizer Meatballs – a delicious recipe with eggs, bread crumbs, milk, Parmesan cheese, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Appetizer Meatballs

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