How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Anise Cookies?

You need 9 ingredients. The key ingredients include: 1 1/2 sticks melted margarine, 1 c. sugar, 2 eggs, 1 1/2 Tbsp. anise extract, and more.

Is Italian Anise Cookies suitable as baking & desserts?

Yes, Italian Anise Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Italian Anise Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Anise Cookies Recipe

Name: Italian Anise Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 sticks melted margarine; 1 c. sugar; 2 eggs; 1 1/2 Tbsp. anise extract; 1 tsp. vanilla; 1/2 tsp. baking soda; 2 tsp. baking powder; 3 c. flour; 1/2 pt. (8 oz.) sour cream

Italian Anise Cookies – a delicious recipe with margarine, sugar, eggs, anise, vanilla, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 sticks melted margarine
1 c. sugar
2 eggs
1 1/2 Tbsp. anise extract
1 tsp. vanilla
1/2 tsp. baking soda
2 tsp. baking powder
3 c. flour
1/2 pt. (8 oz.) sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
989 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Anise Cookies

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