It's the Berries Pie Recipe

Name: It's the Berries Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces low fat 1% cottage cheese; 1 ½ cups fresh unsweetened raspberries or 1 ½ cups frozen unsweetened raspberries, thawed; 1 teaspoon vanilla; 1 ounce unflavored gelatin (1 envelope); ⅔ cup sugar; ½ cup skim milk or ½ cup 1% low-fat milk; 3 eggs; 6 ounces ready made chocolate crumb crusts; fresh raspberry, opt for garnish; mint leaf, opt for garnish

Servings: persons

16 ounces low fat 1% cottage cheese
1 ½ cups fresh unsweetened raspberries or 1 ½ cups frozen unsweetened raspberries, thawed
1 teaspoon vanilla
1 ounce unflavored gelatin (1 envelope)
⅔ cup sugar
½ cup skim milk or ½ cup 1% low-fat milk
3 eggs
6 ounces ready made chocolate crumb crusts
fresh raspberry, opt for garnish
mint leaf, opt for garnish

1
In covered blender container, blend cottage cheese, raspberries, and vanilla at medium speed until smooth.
2
Set aside.
3
In medium saucepan, stir together gelatin and sugar.
4
Stir in milk and eggs until thoroughly blended.
5
Cook over low heat, stirring constantly, until mixture is thick enough to coat a metal spoon with a thin film and reaches at least 160.
6
Remove from heat.
7
Stir in reserved berry mixture.
8
Chill, stirring occasionally, until mixture mounds slightly when dropped from spoon, about 20-25 minutes.
9
Pour into crust.
10
Refrigerate until firm, several hours or overnight.
11
Garnish with fresh raspberries and mint leaves, if desired.

939

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 16 ounces low fat 1% cottage cheese, 1 ½ cups fresh unsweetened raspberries or 1 ½ cups frozen unsweetened raspberries, thawed, 1 teaspoon vanilla, 1 ounce unflavored gelatin (1 envelope), and more.

Yes, It's the Berries Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

It's the Berries Pie

How did you like this recipe?

Frequently Asked Questions