It's a Wonderful Waldorf Recipe

Name: It's a Wonderful Waldorf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Ginger Gold apples (Fuji will substitute); 1 Red Delicious apple; 3 tablespoons cider vinegar; 1 cup prepared mayonnaise; 1 pinch kosher salt; Cracked black pepper; 3/4 cup toasted walnuts, crushed; 1 cup golden raisins; 2 teaspoons curry powder; 2 stalks celery, thin bias cut; 1/3 cup fresh mint, chiffonade; 1/2 red onion, julienned; 1 head romaine lettuce, heart only

Servings: persons

2 Ginger Gold apples (Fuji will substitute)
1 Red Delicious apple
3 tablespoons cider vinegar
1 cup prepared mayonnaise
1 pinch kosher salt
Cracked black pepper
3/4 cup toasted walnuts, crushed
1 cup golden raisins
2 teaspoons curry powder
2 stalks celery, thin bias cut
1/3 cup fresh mint, chiffonade
1/2 red onion, julienned
1 head romaine lettuce, heart only

1
Cut apples in half and remove the core with a melon baller.
2
Chop apples into medium-sized pieces, leaving skin on.
3
In a bowl, toss apples with the cider vinegar.
4
Fold in mayonnaise thoroughly.
5
Season with salt and pepper to taste.
6
Fold in walnuts, raisins, curry powder, celery, mint and red onion.
7
Adjust seasoning.
8
Refrigerate for at least 1 hour to allow flavors to incorporate.
9
To serve, arrange 2 leaves of romaine lettuce per plate and spoon salad on top.

635

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 Ginger Gold apples (Fuji will substitute), 1 Red Delicious apple, 3 tablespoons cider vinegar, 1 cup prepared mayonnaise, and more.

Yes, It's a Wonderful Waldorf falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

It's a Wonderful Waldorf

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