How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for It'S-A-Snap Cheesecake?

You need 6 ingredients. The key ingredients include: 1 envelope Knox unflavored gelatine, 1 c. boiling water, 2 pkg. (8 oz.) cream cheese, softened, 1 tsp. vanilla (optional), and more.

Is It'S-A-Snap Cheesecake suitable as baking & desserts?

Yes, It'S-A-Snap Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover It'S-A-Snap Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

It'S-A-Snap Cheesecake Recipe

Name: It'S-A-Snap Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope Knox unflavored gelatine; 1 c. boiling water; 2 pkg. (8 oz.) cream cheese, softened; 1 tsp. vanilla (optional); 1/2 c. sugar; 9-inch graham cracker crust

It'S-A-Snap Cheesecake – a delicious recipe with unflavored gelatine, boiling water, cream cheese, vanilla, sugar, graham cracker crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 envelope Knox unflavored gelatine
1 c. boiling water
2 pkg. (8 oz.) cream cheese, softened
1 tsp. vanilla (optional)
1/2 c. sugar
9-inch graham cracker crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1359 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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It'S-A-Snap Cheesecake

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