How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Israeli Couscous With Sweet Potato?

You need 8 ingredients. The key ingredients include: 3 tablespoons olive oil, 2 shallots, chopped, 1 sweet potato, small, peeled and sliced, 1/2 teaspoon ground sumac, and more.

Is Israeli Couscous With Sweet Potato suitable as meat & poultry?

Yes, Israeli Couscous With Sweet Potato falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Israeli Couscous With Sweet Potato?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Israeli Couscous With Sweet Potato Recipe

Name: Israeli Couscous With Sweet Potato
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 2 shallots, chopped; 1 sweet potato, small, peeled and sliced; 1/2 teaspoon ground sumac; 2 cups israeli couscous; 3 cups chicken stock or 3 cups vegetable stock; salt; pepper, freshly ground, to taste

Try this homemade Israeli Couscous With Sweet Potato recipe the whole family will love. Made with olive oil, shallots, sweet potato and ground sumac. Ea…

This Israeli Couscous With Sweet Potato relies on simple, everyday ingredients such as olive oil, shallots, chopped, ground sumac and israeli couscous. It comes together quickly and makes 4 servings, at about 416 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons olive oil
2 shallots, chopped
1 sweet potato, small, peeled and sliced
1/2 teaspoon ground sumac
2 cups israeli couscous
3 cups chicken stock or 3 cups vegetable stock
salt
pepper, freshly ground, to taste

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Quick Info

Servings
4 servings
Calories
416 kcal
Category
Meat & Poultry

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