How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Israeli Chicken?

You need 6 ingredients. The key ingredients include: 4 to 6 chicken quarters, 2 Tbsp. mustard, 2 Tbsp. oil, salt, pepper and garlic powder to taste, and more.

Is Israeli Chicken suitable as meat & poultry?

Yes, Israeli Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Israeli Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Israeli Chicken Recipe

Name: Israeli Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 6 chicken quarters; 2 Tbsp. mustard; 2 Tbsp. oil; salt, pepper and garlic powder to taste; 1 c. brown sugar; 2 c. orange juice

Israeli Chicken – a delicious recipe with chicken quarters, mustard, oil, salt, brown sugar, orange juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 6 chicken quarters
2 Tbsp. mustard
2 Tbsp. oil
salt, pepper and garlic powder to taste
1 c. brown sugar
2 c. orange juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
521 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Turkey Stuffing Mix
Cheesesteak Subs
Curry Beef Stir-Fry
Canadian Meatballs

Israeli Chicken

How did you like this recipe?

Frequently Asked Questions