Try this homemade Island Salsa recipe the whole family will love. Made with pineapple, mango, red bell pepper and kiwi fruit. Easy step-by-step instruct…
This Island Salsa relies on simple, everyday ingredients such as mango, peeled and chopped, red onion, finely chopped, fresh lime juice and ground white pepper. It comes together quickly and makes 4 servings, at about 100 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026