How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Isabell'S Sausage Topped Egg Souffle?

You need 6 ingredients. The key ingredients include: 1 lb. sausage *, 1/2 lb. grated cheese (sharp), 8 slices bread, crusts removed, 5 eggs, beaten and mixed with milk, and more.

Is Isabell'S Sausage Topped Egg Souffle suitable as baking & desserts?

Yes, Isabell'S Sausage Topped Egg Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Isabell'S Sausage Topped Egg Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Isabell'S Sausage Topped Egg Souffle Recipe

Name: Isabell'S Sausage Topped Egg Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage *; 1/2 lb. grated cheese (sharp); 8 slices bread, crusts removed; 5 eggs, beaten and mixed with milk; 2 c. milk; salt and pepper to taste

Isabell'S Sausage Topped Egg Souffle – a delicious recipe with sausage, grated cheese, bread, eggs, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. sausage *
1/2 lb. grated cheese (sharp)
8 slices bread, crusts removed
5 eggs, beaten and mixed with milk
2 c. milk
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
377 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Isabell'S Sausage Topped Egg Souffle

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