Irresistible Peanut Butter Cookies

1. 1

   Heat oven to 375u00b0.

2. 2

   Combine Jif, Crisco, light brown sugar, milk and vanilla in large bowl.

3. 3

   Beat at medium speed with electric mixer until well blended.

4. 4

   Add egg and beat until blended.

5. 5

   Combine flour, salt and baking soda.

6. 6

   Add to creamed mixture at low speed.

7. 7

   Mix just until blended.

8. 8

   Drop onto ungreased baking sheet and flatten slightly with tines of fork. Bake one baking sheet at a time at 375u00b0 for 7 to 9 minutes or until set and beginning to brown.

9. 9

   Cool 2 minutes on sheet and then remove to foil on countertop to cool completely.

10. 10

    Yields about 3 dozen.

* Per serving · 4 servings · Values may vary.

No additional tips available.