How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Iron Skillet Bacon Bread?

You need 9 ingredients. The key ingredients include: 1 cup corn flakes, crumbs, 1 ½ cups all-purpose flour, 3 teaspoons baking powder, 1 teaspoon salt, and more.

Is Iron Skillet Bacon Bread suitable as meat & poultry?

Yes, Iron Skillet Bacon Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Iron Skillet Bacon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Iron Skillet Bacon Bread Recipe

Name: Iron Skillet Bacon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup corn flakes, crumbs; 1 ½ cups all-purpose flour; 3 teaspoons baking powder; 1 teaspoon salt; 3 tablespoons sugar; 34 lb bacon (diced or fried crisp and crumbled); vegetable oil; 2 eggs, slightly beaten; 1 cup milk

Iron Skillet Bacon Bread – a delicious recipe with corn flakes, flour, baking powder, salt, sugar, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup corn flakes, crumbs
1 ½ cups all-purpose flour
3 teaspoons baking powder
1 teaspoon salt
3 tablespoons sugar
34 lb bacon (diced or fried crisp and crumbled)
vegetable oil
2 eggs, slightly beaten
1 cup milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
21230 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Summer Sausage
Barbecue Chicken
Party Chicken
Sausage And Egg Casserole

Iron Skillet Bacon Bread

How did you like this recipe?

Frequently Asked Questions