How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Stew?

You need 6 ingredients. The key ingredients include: 6 medium potatoes, quartered, 1 lb. lamb neck or shoulder (slices, fat removed), 2 medium onions, sliced, salt and pepper to taste, and more.

Is Irish Stew suitable as soups & stews?

Yes, Irish Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Irish Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irish Stew Recipe

Name: Irish Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium potatoes, quartered; 1 lb. lamb neck or shoulder (slices, fat removed); 2 medium onions, sliced; salt and pepper to taste; 1/4 tsp. thyme; 1 small head cabbage, cut into thin wedges

Irish Stew – a delicious recipe with potatoes, lamb neck, onions, salt, thyme, head cabbage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 medium potatoes, quartered
1 lb. lamb neck or shoulder (slices, fat removed)
2 medium onions, sliced
salt and pepper to taste
1/4 tsp. thyme
1 small head cabbage, cut into thin wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Irish Stew

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