Irish Soda Bread

1. 1

   Preheat the oven to 180C (350F).

2. 2

   Mix all the dry ingredients together in a large bowl.

3. 3

   There's no need to sieve, but mix them well - even using a whisk.

4. 4

   Combine the oil, buttermilk and water in a jug, and mix briefly.

5. 5

   Make a well in the dry ingredients, and pour in liquid.

6. 6

   Mix using a wooden spoon for about 1 minute, until they form a homogenous sticky dough.

7. 7

   Encourage the dough onto a papered or well-floured baking tray.

8. 8

   Bake for about 40 mins at 180C, depending on oven.

* Per serving · 4 servings · Values may vary.

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