Irish Potato Cake

Name: Irish Potato Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 2 c. sugar; 1/2 lb. butter; 2 c. flour; 1 c. creamed Irish potatoes, hot; 1/2 c. liquid coffee; 1 tsp. nutmeg; 1 tsp. vanilla flavoring; 1/3 c. cocoa; 1 c. raisins; 1 tsp. cloves; 1 tsp. cinnamon; 1 c. English walnuts

Eats Now Editorial Team · 1942 kcal · Baking & Desserts

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Irish Potato Cake – a delicious recipe with eggs, sugar, butter, flour, Irish potatoes, liquid coffee. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
2 c. sugar
1/2 lb. butter
2 c. flour
1 c. creamed Irish potatoes, hot
1/2 c. liquid coffee
1 tsp. nutmeg
1 tsp. vanilla flavoring
1/3 c. cocoa
1 c. raisins
1 tsp. cloves
1 tsp. cinnamon
1 c. English walnuts

1
Sift together dry ingredients.
2
Mix alternately with coffee. Add eggs, one at a time, then add raisins, nuts, etc.
3
Bake at 325u00b0 for 30 minutes.
4
Makes three layers.
5
Use your favorite chocolate frosting.

1942

kcal

Calories

Fat

244

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 eggs, 2 c. sugar, 1/2 lb. butter, 2 c. flour, and more.

Yes, Irish Potato Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1942 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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