How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Potato & Bacon Cakes?

You need 5 ingredients. The key ingredients include: 4 slices bacon, chopped and crisp fried, 1 lb mashed potatoes, boiled & mashed, 2 tablespoons flour, salt & pepper, and more.

Is Irish Potato & Bacon Cakes suitable as baking & desserts?

Yes, Irish Potato & Bacon Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Irish Potato & Bacon Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Irish Potato & Bacon Cakes Recipe

Name: Irish Potato & Bacon Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon, chopped and crisp fried; 1 lb mashed potatoes, boiled & mashed; 2 tablespoons flour; salt & pepper; butter or dripping (for frying, I use lite olive oil though not traditional)

Irish Potato & Bacon Cakes – a delicious recipe with bacon, potatoes, flour, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 slices bacon, chopped and crisp fried
1 lb mashed potatoes, boiled & mashed
2 tablespoons flour
salt & pepper
butter or dripping (for frying, I use lite olive oil though not traditional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Baking & Desserts

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