Irish Mountain Steaks Recipe

Name: Irish Mountain Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 -3 lbs round steaks; 2 large onions, wedges; 8 ounces white button mushrooms, quartered; ¼ cup water; 12 ounces dark beer; salt, to taste; pepper, to taste; 2 bay leaves; ½ teaspoon Worcestershire sauce; ½ cup vegetable shortening; ¼ cup margarine; 2 teaspoons cornstarch (optional); 1 teaspoon cold water (optional)

Servings: persons

2 -3 lbs round steaks
2 large onions, wedges
8 ounces white button mushrooms, quartered
¼ cup water
12 ounces dark beer
salt, to taste
pepper, to taste
2 bay leaves
½ teaspoon Worcestershire sauce
½ cup vegetable shortening
¼ cup margarine
2 teaspoons cornstarch (optional)
1 teaspoon cold water (optional)

1
["Heat electric skillet with vegetable shortening and butter to 425 degrees.", "Salt and pepper steak.", "Add to skillet and braise, 2-3 minutes each side.", "Add vegetables and continue to braise for 2-3 minutes.", "Turn skillet to 250 degrees.", "Add beer, water, bay leaves, salt, pepper, and worcestershire sauce, over steaks evenly.", "Cover and simmer, turning steaks and stirring vegetables every now and then, for about 1 1/2 -2 hours.", "Keep covered.", "Remove steaks and vegetables.", "(Optional-mix cornstarch and COLD water.", "Add to broth and make a thin ""gravy like"" consistency.", "Serve over steaks and vegetables.)", "The consistency of the ""gravy"" is thicker then the broth, but thinner then a gravy.", "Add move cornstarch/water mix, if you want it thicker.", "Serve over the steak and vegetables.", "I always make mashed potatoes and vegetable with this and serve the gravy over the potatoes.", "ENJOY!"]

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 -3 lbs round steaks, 2 large onions, wedges, 8 ounces white button mushrooms, quartered, ¼ cup water, and more.

Yes, Irish Mountain Steaks falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irish Mountain Steaks

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