How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Lamb Stew?

You need 15 ingredients. The key ingredients include: 2-3 pounds lamb meat with bones, such as shoulder lamb chops, shoulder roast, breast ribs or neck bones., Kosher Salt, Freshly ground black pepper, 1 tablespoons olive oil, and more.

Is Irish Lamb Stew suitable as soups & stews?

Yes, Irish Lamb Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Irish Lamb Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irish Lamb Stew Recipe

Name: Irish Lamb Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-3 pounds lamb meat with bones, such as shoulder lamb chops, shoulder roast, breast ribs or neck bones.; Kosher Salt; Freshly ground black pepper; 1 tablespoons olive oil; 2 cloves garlic, minced; 1 tablespoon chopped chives; 1 teaspoon fresh thyme; 5 medium white potatoes, peeled and quartered(about two pounds; 5 carrots, peeled and roughly chopped; 2 celery ribs, roughly chopped; 3 onions, peeled and quartered; 8 cups water(the bones from the lamb shoulder add a lot to the broth); 2 tablespoons roux; 2 tablespoons finely chopped fresh parsley leaves plus more for garnish; splash of sherry

Irish Lamb Stew

Eats Now Editorial Team · 353 kcal · Soups & Stews

Irish Lamb Stew – a delicious recipe with lamb meat, Kosher Salt, Freshly ground black pepper, olive oil, garlic, chives. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Irish Lamb Stew

How did you like this recipe?

Frequently Asked Questions