How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Ginger Snaps?

You need 9 ingredients. The key ingredients include: 1 cup white sugar, 1 egg, 1/4 teaspoon salt, 3/4 cup shortening, and more.

Is Irish Ginger Snaps suitable as general?

Yes, Irish Ginger Snaps falls under the General category and is a great choice for this type of meal.

How do I store leftover Irish Ginger Snaps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irish Ginger Snaps Recipe

Name: Irish Ginger Snaps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup white sugar; 1 egg; 1/4 teaspoon salt; 3/4 cup shortening; 2 cups all-purpose flour; 1/2 teaspoon baking soda; 1 teaspoon ground cloves; 1 teaspoon ground ginger; 1 teaspoon ground cinnamon

Irish Ginger Snaps – a delicious recipe with white sugar, egg, salt, shortening, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup white sugar
1 egg
1/4 teaspoon salt
3/4 cup shortening
2 cups all-purpose flour
1/2 teaspoon baking soda
1 teaspoon ground cloves
1 teaspoon ground ginger
1 teaspoon ground cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
452 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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