How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Cream Recipe (Taste Matched to Baileys)?

You need 6 ingredients. The key ingredients include: 1 (8 ounce) can condensed milk (small, half tins), 1 (13 ounce) bottle whiskey (of which you will use around 340ml.), 1 vanilla bean, 2 tablespoons heavy cream, and more.

Is Irish Cream Recipe (Taste Matched to Baileys) suitable as general?

Yes, Irish Cream Recipe (Taste Matched to Baileys) falls under the General category and is a great choice for this type of meal.

How do I store leftover Irish Cream Recipe (Taste Matched to Baileys)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irish Cream Recipe (Taste Matched to Baileys)

Name: Irish Cream Recipe (Taste Matched to Baileys)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) can condensed milk (small, half tins); 1 (13 ounce) bottle whiskey (of which you will use around 340ml.); 1 vanilla bean; 2 tablespoons heavy cream; 1 pinch salt (tiny); hot water

Try this homemade Irish Cream Recipe (Taste Matched to Baileys) recipe the whole family will love. Made with condensed milk, whiskey, vanilla bean and h…

This Irish Cream Recipe (Taste Matched to Baileys) relies on simple, everyday ingredients such as vanilla bean, heavy cream, salt (tiny) and hot water. It comes together quickly and makes 4 servings, at about 113 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 (8 ounce) can condensed milk (small, half tins)
1 (13 ounce) bottle whiskey (of which you will use around 340ml.)
1 vanilla bean
2 tablespoons heavy cream
1 pinch salt (tiny)
hot water

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Quick Info

Servings
4 servings
Calories
113 kcal
Category
General

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