How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Cream Fruit Dip?

You need 4 ingredients. The key ingredients include: 8 ounces, fluid Cool Whip Topping, 1 cup Milk, 1/2 cups Irish Cream Liqueur, 1 package (3.4 Oz. Size) Vanilla Instant Pudding Mix.

Is Irish Cream Fruit Dip suitable as snacks & appetizers?

Yes, Irish Cream Fruit Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Irish Cream Fruit Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Irish Cream Fruit Dip Recipe

Name: Irish Cream Fruit Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces, fluid Cool Whip Topping; 1 cup Milk; 1/2 cups Irish Cream Liqueur; 1 package (3.4 Oz. Size) Vanilla Instant Pudding Mix

Try this homemade Irish Cream Fruit Dip recipe the whole family will love. Made with Topping, Milk and Irish Cream. Easy step-by-step instructions inclu…

This Irish Cream Fruit Dip relies on simple, everyday ingredients such as milk and irish cream liqueur. It comes together quickly and makes 4 servings, at about 284 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

8 ounces, fluid Cool Whip Topping
1 cup Milk
1/2 cups Irish Cream Liqueur
1 package (3.4 Oz. Size) Vanilla Instant Pudding Mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
284 kcal
Category
Snacks & Appetizers

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