How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Cream Chocolate Mousse?

You need 6 ingredients. The key ingredients include: 1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding, 1-1/4 cups cold milk, 1/4 cup Irish cream liqueur, 2 cups thawed COOL WHIP Whipped Topping, divided, and more.

Is Irish Cream Chocolate Mousse suitable as baking & desserts?

Yes, Irish Cream Chocolate Mousse falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Irish Cream Chocolate Mousse?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Irish Cream Chocolate Mousse Recipe

Name: Irish Cream Chocolate Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding; 1-1/4 cups cold milk; 1/4 cup Irish cream liqueur; 2 cups thawed COOL WHIP Whipped Topping, divided; 1/2 cup fresh raspberries; 1/2 oz. BAKER'S Semi-Sweet Chocolate, shaved

Irish Cream Chocolate Mousse – a delicious recipe with cold milk, Irish cream liqueur, Topping, fresh raspberries, Chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding
1-1/4 cups cold milk
1/4 cup Irish cream liqueur
2 cups thawed COOL WHIP Whipped Topping, divided
1/2 cup fresh raspberries
1/2 oz. BAKER'S Semi-Sweet Chocolate, shaved

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Baking & Desserts

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