How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Cream Cake?

You need 7 ingredients. The key ingredients include: 1 box yellow cake mix, 1 small box vanilla instant pudding, 6 eggs, 3/4 c. oil, and more.

Is Irish Cream Cake suitable as baking & desserts?

Yes, Irish Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Irish Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Irish Cream Cake Recipe

Name: Irish Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 box yellow cake mix; 1 small box vanilla instant pudding; 6 eggs; 3/4 c. oil; 3/4 c. Irish cream liqueur; 1/4 c. water; 1 tsp. nutmeg

Irish Cream Cake – a delicious recipe with yellow cake mix, vanilla instant pudding, eggs, oil, Irish cream liqueur, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake mix
1 small box vanilla instant pudding
6 eggs
3/4 c. oil
3/4 c. Irish cream liqueur
1/4 c. water
1 tsp. nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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