How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Bread?

You need 8 ingredients. The key ingredients include: 2 c. all-purpose flour, 1 c. whole wheat flour, 1/2 c. sugar, 2 tsp. baking soda, and more.

Is Irish Bread suitable as general?

Yes, Irish Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Irish Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Irish Bread Recipe

Name: Irish Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. all-purpose flour; 1 c. whole wheat flour; 1/2 c. sugar; 2 tsp. baking soda; 1 tsp. salt; 1/2 stick unsalted butter, cut in bits; 1 c. raisins; 1 1/2 c. buttermilk

Irish Bread – a delicious recipe with flour, whole wheat flour, sugar, baking soda, salt, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. all-purpose flour
1 c. whole wheat flour
1/2 c. sugar
2 tsp. baking soda
1 tsp. salt
1/2 stick unsalted butter, cut in bits
1 c. raisins
1 1/2 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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