Warm up with this hearty Irish Beer Cheddar Soup recipe. Made with lager, chicken, onion powder and white pepper. Easy step-by-step instructions included.
This Irish Beer Cheddar Soup relies on simple, everyday ingredients such as chicken stock, onion powder, white pepper and peeled and diced potatoes. It comes together quickly and makes 4 servings, at about 1210 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026