How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Barley Beef Soup ?

You need 17 ingredients. The key ingredients include: Irish beef barley soup, 1 tablespoon olive oil, 3/4 pound boneless beef top round steak trimmed and cut into 1/2 pieces., 3 cans (about 14 ounces each) beef broth, and more.

Is Irish Barley Beef Soup suitable as soups & stews?

Yes, Irish Barley Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Irish Barley Beef Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irish Barley Beef Soup Recipe

Name: Irish Barley Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Irish beef barley soup; 1 tablespoon olive oil; 3/4 pound boneless beef top round steak trimmed and cut into 1/2 pieces.; 3 cans (about 14 ounces each) beef broth; 2 cups cubed potatoes; 1 can (about 14 ounces) diced tomatoes; 1 cup chopped onion; 1 cup sliced carrots; 1/2 cup uncooked pearl barley; 1 tablespoon cider vinegar; 2 teaspoons caraway seeds; 2 teaspoons dried marjoram; 2 teaspoons dried thyme; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 1/2 cups sliced green beans; Add 1/2 cup split peas

Warm up with this hearty Irish Barley Beef Soup recipe. Made with Irish beef barley soup, olive oil, beef broth and potatoes. Easy step-by-step instruct…

This Irish Barley Beef Soup relies on simple, everyday ingredients such as irish beef barley soup, olive oil, cubed potatoes and chopped onion. It comes together quickly and makes 4 servings, at about 472 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Irish Barley Beef Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions