How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Asparagus, Leeks With Mint?

You need 5 ingredients. The key ingredients include: 20 asparagus spears, two cups thinly sliced, 1 1/2 cups thinly sliced leeks, white part, 1 teaspoon sugar, 1 tablespoon butter, organic, and more.

Is Irish Asparagus, Leeks With Mint suitable as vegetarian?

Yes, Irish Asparagus, Leeks With Mint falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Irish Asparagus, Leeks With Mint?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irish Asparagus, Leeks With Mint Recipe

Name: Irish Asparagus, Leeks With Mint
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 asparagus spears, two cups thinly sliced; 1 1/2 cups thinly sliced leeks, white part; 1 teaspoon sugar; 1 tablespoon butter, organic; 2 tablespoons of fresh mint

Irish Asparagus, Leeks With Mint – a delicious recipe with leeks, sugar, butter, mint. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

20 asparagus spears, two cups thinly sliced
1 1/2 cups thinly sliced leeks, white part
1 teaspoon sugar
1 tablespoon butter, organic
2 tablespoons of fresh mint

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
130 kcal
Category
Vegetarian

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Irish Asparagus, Leeks With Mint

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