How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Ale Braised Cabbage?

You need 7 ingredients. The key ingredients include: 3 tablespoons olive oil, 2 medium leeks, white portions sliced, 4 garlic cloves, minced, 1 red cabbage, cored and finely shredded, and more.

Is Irish Ale Braised Cabbage suitable as general?

Yes, Irish Ale Braised Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Irish Ale Braised Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irish Ale Braised Cabbage Recipe

Name: Irish Ale Braised Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 2 medium leeks, white portions sliced; 4 garlic cloves, minced; 1 red cabbage, cored and finely shredded; 2 cups pale ale or 2 cups white ale; 2 tablespoons lemon juice; 2 tablespoons fresh dill, minced

Irish Ale Braised Cabbage – a delicious recipe with olive oil, leeks, garlic, red cabbage, pale ale, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons olive oil
2 medium leeks, white portions sliced
4 garlic cloves, minced
1 red cabbage, cored and finely shredded
2 cups pale ale or 2 cups white ale
2 tablespoons lemon juice
2 tablespoons fresh dill, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
251 kcal
Category
General

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