How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irene'S Prize Pickled Shrimp?

You need 11 ingredients. The key ingredients include: 2 1/2 lb. fresh or frozen shrimp, 1/2 c. celery tops, 1/4 c. mixed pickling spices, 3 1/2 tsp. salt, and more.

Is Irene'S Prize Pickled Shrimp suitable as seafood?

Yes, Irene'S Prize Pickled Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Irene'S Prize Pickled Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irene'S Prize Pickled Shrimp Recipe

Name: Irene'S Prize Pickled Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. fresh or frozen shrimp; 1/2 c. celery tops; 1/4 c. mixed pickling spices; 3 1/2 tsp. salt; 2 c. sliced onions; 7 bay leaves; 1 1/4 c. salad oil; 3/4 c. white vinegar; 2 1/2 tsp. celery seed; 1 1/4 tsp. salt; dash of Tabasco

Irene'S Prize Pickled Shrimp

Eats Now Editorial Team · 1005 kcal · Seafood

Irene'S Prize Pickled Shrimp – a delicious recipe with shrimp, celery tops, mixed pickling, salt, onions, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Irene'S Prize Pickled Shrimp

How did you like this recipe?

Frequently Asked Questions