How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Iowa Steak Soup?

You need 14 ingredients. The key ingredients include: 1 c. chopped onion, 1 c. chopped carrots, 1 c. chopped celery, 4 beef bouillon cubes, and more.

Is Iowa Steak Soup suitable as soups & stews?

Yes, Iowa Steak Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Iowa Steak Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Iowa Steak Soup Recipe

Name: Iowa Steak Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped onion; 1 c. chopped carrots; 1 c. chopped celery; 4 beef bouillon cubes; 2 lb. ground beef or cubed steak; 1 Tbsp. cooking oil (optional); 1/2 tsp. garlic powder; 1/4 c. butter; 1 c. flour; 10 oz. pkg. frozen mixed vegetables; 2 c. cut up tomatoes; 2 Tbsp. snipped parsley; 2 tsp. Kitchen Bouquet; 1 to 2 tsp. dried basil

Iowa Steak Soup

Eats Now Editorial Team · 1274 kcal · Soups & Stews

Iowa Steak Soup – a delicious recipe with onion, carrots, celery, ground beef, cooking oil, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Iowa Steak Soup

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