How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Iowa Deer Steak Strips Over Pasta Recipe?

You need 9 ingredients. The key ingredients include: 1 lb. Sirloin deersteak, 2 Tbsp. Butter,, divided 5 oz. canned mushroom pieces,, drained A 1/2 cup chopped onion, and more.

Is Iowa Deer Steak Strips Over Pasta Recipe suitable as pasta & noodles?

Yes, Iowa Deer Steak Strips Over Pasta Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Iowa Deer Steak Strips Over Pasta Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Iowa Deer Steak Strips Over Pasta Recipe

Name: Iowa Deer Steak Strips Over Pasta Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Sirloin deersteak; 2 Tbsp. Butter,; divided 5 oz. canned mushroom pieces,; drained A 1/2 cup chopped onion; A 3/4 cup chili sauce; 1 Tbsp. All-purpose flour; A 1/4 cup cold water; 5 oz. Frozen cut green beans,; cooked and drained 4 oz. (about 1 A 1/2 cups) egg noodles, cooked and drained

Try this homemade Iowa Deer Steak Strips Over Pasta recipe the whole family will love. Made with Butter, mushroom, onion and chili sauce. Easy step-by-s…

This Iowa Deer Steak Strips Over Pasta relies on simple, everyday ingredients such as sirloin deersteak, butter,, a 3/4 cup chili sauce and all-purpose flour. It comes together quickly and makes 4 servings, at about 382 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 lb. Sirloin deersteak
2 Tbsp. Butter,
divided 5 oz. canned mushroom pieces,
drained A 1/2 cup chopped onion
A 3/4 cup chili sauce
1 Tbsp. All-purpose flour
A 1/4 cup cold water
5 oz. Frozen cut green beans,
cooked and drained 4 oz. (about 1 A 1/2 cups) egg noodles, cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
382 kcal
Category
Pasta & Noodles

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Iowa Deer Steak Strips Over Pasta Recipe

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