How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Instant Rolls?

You need 6 ingredients. The key ingredients include: 1 envelope dry yeast, dissolved in 1/4 c. warm water, 1/4 c. sugar, 4 c. sifted self-rising flour, 3/4 c. oil, and more.

Is Instant Rolls suitable as general?

Yes, Instant Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Instant Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Instant Rolls Recipe

Name: Instant Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope dry yeast, dissolved in 1/4 c. warm water; 1/4 c. sugar; 4 c. sifted self-rising flour; 3/4 c. oil; 1 egg, beaten; 1 c. warm water

Instant Rolls – a delicious recipe with yeast, sugar, flour, oil, egg, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 envelope dry yeast, dissolved in 1/4 c. warm water
1/4 c. sugar
4 c. sifted self-rising flour
3/4 c. oil
1 egg, beaten
1 c. warm water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1365 kcal
Category
General

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