Instant Oatmeal

1. 1

   Put 1/2 cup oats in a blender and blend on high until powdery.

2. 2

   Set aside in a small bowl and continue the procedure with an additional 1/2 cup of oats.

3. 3

   *If using a food processor - you can process 1 cup at a time*.

4. 4

   In a small sandwich bag, place the following: 1/4 cup un-powdered oats, 2 tablespoons powdered oats and 1/8 teaspoon salt.

5. 5

   Store in an airtight container.

6. 6

   To serve: empty one bag into a bowl and add 3/4 cup boiling water - stir and let stand for 2 minutes (use less water for thicker oatmeal and more water for thinner oatmeal).

7. 7

   Variations: Apple & Cinnamon - add 1 tablespoon sugar or sweetener, 1/4 teaspoon cinnamon and 2 tablespoons chopped dried apples to each packet.

8. 8

   Brown Sugar & Cinnamon - add 1 tablespoon brown sugar and 1/4 teaspoon cinnamon to each packet.

9. 9

   Cookies 'N' Cream - add 1 crushed Oreo cookie and 1 tablespoon non-dairy coffee creamer to each packet.

* Per serving · 4 servings · Values may vary.

No additional tips available.