Instagram-Worthy Soft-Boiled Eggs With Cheesy Toast

1. 1

   Fill a small saucepan with water and bring to a boil. Once the water is boiling, reduce to a rapid simmer and carefully drop in the eggs. Cover and cook for 7 minutes.

2. 2

   While the eggs are cooking, set your oven to broil. Pile on a handful of cheese on your toast, place on a baking sheet and broil for a few minutes. When the cheese is melted and starts to brown, remove the toast from the oven.

3. 3

   When your timer buzzes, run the eggs under cold water then peel them. Smash over the toast and sprinkle with salt and pepper.

* Per serving · 4 servings · Values may vary.

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