Inside-Out Ravioli Recipe

Name: Inside-Out Ravioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 md. onion, chopped; 1 tsp. salt; 1/8 tsp. pepper; 1/8 tsp. garlic powder; 1 jar (14 oz.) spaghetti sauce; 1 can (8 oz.) tomato sauce; 1 can (6 oz.) tomato paste; 1 can mushrooms, drained; 1 pkg. frozen chopped spinach, thawed and drained; 1 pkg. corkscrew noodles, cooked and drained; 2 eggs, beaten; 1/2 cup soft bread crumbs; 2 cups shredded cheddar cheese; 1-1/2 cup shredded mozzarella cheese

Servings: persons

1 lb. ground beef
1 md. onion, chopped
1 tsp. salt
1/8 tsp. pepper
1/8 tsp. garlic powder
1 jar (14 oz.) spaghetti sauce
1 can (8 oz.) tomato sauce
1 can (6 oz.) tomato paste
1 can mushrooms, drained
1 pkg. frozen chopped spinach, thawed and drained
1 pkg. corkscrew noodles, cooked and drained
2 eggs, beaten
1/2 cup soft bread crumbs
2 cups shredded cheddar cheese
1-1/2 cup shredded mozzarella cheese

1
In a large skillet, cook beef with onion, salt, pepper and garlic powder until the onion is tender; drain.
2
Stir in spaghetti sauce, tomato sauce, tomato paste and mushrooms; simmer 10 minutes.
3
Combine the spinach, noodles, eggs, bread crumbs and cheddar cheese; place half in a greased 9x13 baking dish.
4
Top with half of the meat sauce.
5
Repeat layers.
6
Cover and bake at 350F for 40 to 45 minutes or until hot and bubbly.
7
Sprinkle with mozzarella cheese; let stand 10 minutes.

922

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb. ground beef, 1 md. onion, chopped, 1 tsp. salt, 1/8 tsp. pepper, and more.

Yes, Inside-Out Ravioli falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Inside-Out Ravioli

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