How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Inside-Out Grilled Ham-and-Cheese Sandwiches?

You need 8 ingredients. The key ingredients include: 4 tbsp. unsalted butter, 8 slice bakery Pullman bread, 1/2 c. Freshly grated Parmigiano-Reggiano cheese, 1/2 lb. Swiss cheese, preferably Gruyere, and more.

Is Inside-Out Grilled Ham-and-Cheese Sandwiches suitable as general?

Yes, Inside-Out Grilled Ham-and-Cheese Sandwiches falls under the General category and is a great choice for this type of meal.

How do I store leftover Inside-Out Grilled Ham-and-Cheese Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Inside-Out Grilled Ham-and-Cheese Sandwiches Recipe

Name: Inside-Out Grilled Ham-and-Cheese Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tbsp. unsalted butter; 8 slice bakery Pullman bread; 1/2 c. Freshly grated Parmigiano-Reggiano cheese; 1/2 lb. Swiss cheese, preferably Gruyere; 8 oz. ham; Dill pickle slices (optional); 2 tbsp. Dijon mustard; 1/4 c. apricot preserves

Try this homemade Inside-Out Grilled Ham-and-Cheese Sandwiches recipe the whole family will love. Made with unsalted butter, bread, Freshly grated Parmi…

This Inside-Out Grilled Ham-and-Cheese Sandwiches relies on simple, everyday ingredients such as unsalted butter, bakery pullman bread, ham and dijon mustard. It comes together quickly and makes 4 servings, at about 546 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 tbsp. unsalted butter
8 slice bakery Pullman bread
1/2 c. Freshly grated Parmigiano-Reggiano cheese
1/2 lb. Swiss cheese, preferably Gruyere
8 oz. ham
Dill pickle slices (optional)
2 tbsp. Dijon mustard
1/4 c. apricot preserves

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Quick Info

Servings
4 servings
Calories
546 kcal
Category
General

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