How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Insalata Di Penne Al Salmone Affumicato (Smoked Salmon Pasta )?

You need 8 ingredients. The key ingredients include: 1 lb penne pasta, 6 ounces smoked salmon, sliced into strips, ½ cup extra virgin olive oil, 2 tablespoons finely chopped flat leaf parsley, and more.

Is Insalata Di Penne Al Salmone Affumicato (Smoked Salmon Pasta ) suitable as seafood?

Yes, Insalata Di Penne Al Salmone Affumicato (Smoked Salmon Pasta ) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Insalata Di Penne Al Salmone Affumicato (Smoked Salmon Pasta )?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Insalata Di Penne Al Salmone Affumicato (Smoked Salmon Pasta ) Recipe

Name: Insalata Di Penne Al Salmone Affumicato (Smoked Salmon Pasta )
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb penne pasta; 6 ounces smoked salmon, sliced into strips; ½ cup extra virgin olive oil; 2 tablespoons finely chopped flat leaf parsley; 2 tablespoons chopped fresh chives; 2 tablespoons chopped chervil; fresh ground white pepper; 4 large eggs, hard boiled

Insalata Di Penne Al Salmone Affumicato (Smoked Salmon Pasta ) – a delicious recipe with penne pasta, salmon, extra virgin olive oil, flat leaf parsley, fresh chives, chervil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb penne pasta
6 ounces smoked salmon, sliced into strips
½ cup extra virgin olive oil
2 tablespoons finely chopped flat leaf parsley
2 tablespoons chopped fresh chives
2 tablespoons chopped chervil
fresh ground white pepper
4 large eggs, hard boiled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
920 kcal
Category
Seafood

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Insalata Di Penne Al Salmone Affumicato (Smoked Salmon Pasta )

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