How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indonesian Vegetables (Gado Gado)?

You need 12 ingredients. The key ingredients include: 2 cups cauliflower, cut into florets, blanched Safeway 1 lb For $1.99 thru 02/09, 2 cups broccoli florets, blanched, 2 cups green beans, cut into 3cm lengths, blanched, 1 cup carrot, roughly chopped, blanched Target 2 lb For $3.00 thru 02/06, and more.

Is Indonesian Vegetables (Gado Gado) suitable as general?

Yes, Indonesian Vegetables (Gado Gado) falls under the General category and is a great choice for this type of meal.

How do I store leftover Indonesian Vegetables (Gado Gado)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indonesian Vegetables (Gado Gado) Recipe

Name: Indonesian Vegetables (Gado Gado)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cauliflower, cut into florets, blanched Safeway 1 lb For $1.99 thru 02/09; 2 cups broccoli florets, blanched; 2 cups green beans, cut into 3cm lengths, blanched; 1 cup carrot, roughly chopped, blanched Target 2 lb For $3.00 thru 02/06; 1 cup lettuce, washed, separated into cups; 4 hard boiled eggs, shelled and quartered; Garnish; 1/4 cup shredded coconut, toasted; Sauce; 3/4 cup coconut milk; 1/2 cup KRAFT Crunchy Peanut Butter; 2 teaspoons VEGEMITE

Indonesian Vegetables (Gado Gado)

Eats Now Editorial Team · 481 kcal · General

Indonesian Vegetables (Gado Gado) – a delicious recipe with cauliflower, broccoli florets, green beans, carrot, eggs, shredded coconut. Easy to follow and perfect for any occasion.

Serves 4 General

Indonesian Vegetables (Gado Gado)

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