How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indonesian Pork Sticks With Crunchy Hot Peanut Sauce?

You need 11 ingredients. The key ingredients include: 1 lb. pork loin, cut in 1 1/4-inch cubes, 1 small onion, chopped fine, 2 tsp. oil, 8 oz. jar chunky peanut butter, and more.

Is Indonesian Pork Sticks With Crunchy Hot Peanut Sauce suitable as meat & poultry?

Yes, Indonesian Pork Sticks With Crunchy Hot Peanut Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Indonesian Pork Sticks With Crunchy Hot Peanut Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indonesian Pork Sticks With Crunchy Hot Peanut Sauce Recipe

Name: Indonesian Pork Sticks With Crunchy Hot Peanut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pork loin, cut in 1 1/4-inch cubes; 1 small onion, chopped fine; 2 tsp. oil; 8 oz. jar chunky peanut butter; 1/4 c. soy sauce; 1/4 c. milk; 2 Tbsp. lemon juice or rice vinegar; 1 Tbsp. ground ginger; 1 Tbsp. garlic powder; 2 tsp. sugar; 1 tsp. Tabasco sauce

Indonesian Pork Sticks With Crunchy Hot Peanut Sauce

Eats Now Editorial Team · 673 kcal · Meat & Poultry

Indonesian Pork Sticks With Crunchy Hot Peanut Sauce – a delicious recipe with pork loin, onion, oil, chunky peanut butter, soy sauce, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Indonesian Pork Sticks With Crunchy Hot Peanut Sauce

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