How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Curried Turkey?

You need 16 ingredients. The key ingredients include: 2 cups fat-free milk, 1 tablespoon lemon juice, 1 tablespoon reduced-fat sour cream, 1 tablespoon reduced-fat mayonnaise, and more.

Is Creamy Curried Turkey suitable as meat & poultry?

Yes, Creamy Curried Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Curried Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Curried Turkey Recipe

Name: Creamy Curried Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fat-free milk; 1 tablespoon lemon juice; 1 tablespoon reduced-fat sour cream; 1 tablespoon reduced-fat mayonnaise; 1 teaspoon salt; 1/2 teaspoon curry powder; 1/8 teaspoon pepper; 1 cup sliced fresh mushrooms; 1 medium apple, peeled and chopped; 1 celery rib, chopped; 1/4 cup chopped green pepper; 2 tablespoons butter; 1/4 cup all-purpose flour; 3 cups cubed cooked turkey breast; 1/2 cup frozen peas; 5 toasted reduced-fat biscuits, split

Creamy Curried Turkey

Eats Now Editorial Team · 583 kcal · Meat & Poultry

Creamy Curried Turkey – a delicious recipe with milk, lemon juice, sour cream, mayonnaise, salt, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Creamy Curried Turkey

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