Try this homemade Indonesian Peanut Sate recipe the whole family will love. Made with beef sirloin, onion, soy sauce and lime juice. Easy step-by-step i…
This Indonesian Peanut Sate relies on simple, everyday ingredients such as small onion, cut up, soy sauce, lime juice and sugar. It comes together quickly and makes 4 servings, at about 542 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026