Indonesian Dessert: Kolak

1. 1

   Prepare all ingredients.

2. 2

   This is the cassava root.

3. 3

   If you can't get it, you can use sweet potato instead.

4. 4

   Peel, then boil until softened.

5. 5

   Once soft, add the remaining ingredients and simmer until it's as rich as you like.

6. 6

   Done.

7. 7

   Serve hot or chilled.

No nutritional information available.

No additional tips available.