Indonesian Curried Beef

1. 1

   Melt butter over low heat in a large skillet.

2. 2

   Stir ground beef in butter until redness is gone.

3. 3

   Add onion, tomato and green pepper.

4. 4

   Saute until vegetables are tender, but still firm.

5. 5

   Add curry powder.

6. 6

   Stir well and simmer for 1 minute longer.

7. 7

   Serve over brown rice.

8. 8

   Accompanying condiments may be chopped scallions and/or avocados.

9. 9

   Serves four.

* Per serving · 4 servings · Values may vary.

No additional tips available.