Individual Strawberry Shortcakes

1. 1

   Sift flour once.

2. 2

   Measure.

3. 3

   Add baking powder and salt and sift again.

4. 4

   Cut in shortening.

5. 5

   Add milk all at once and stir carefully until all flour is dampened.

6. 6

   Then stir vigorously until mixture forms a soft dough and follows spoon around bowl.

7. 7

   Drop 3/4 cup dough onto ungreased baking sheet*.

8. 8

   Brush with milk (or cream). Bake in hot oven (450u00b0) for 15 to 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.