Individual Spicy Salami Pan Pizzas Recipe

Name: Individual Spicy Salami Pan Pizzas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups all-purpose flour; 1 teaspoon sugar; 1 teaspoon salt; 1/8 ounce dry yeast; 2 tablespoons olive oil; 1/2 pound pizza sauce; 1/3 pound salami sliced; 1/4 pound pepperoncini spicy; 2 teaspoons dried rosemary; 1/4 pound mozzarella cheese diced; 1/4 pound gouda cheese grated

Servings: persons

1
Place the flour, sugar, salt and yeast in a bowl and add the oil and 1 1/4 cups lukewarm water. Knead with the dough hook of a mixer for 5 mins, adding more water if necessary. Cover and allow to rest in a warm place for 2 hours.
2
Preheat the oven to 425u00b0F. Grease an 8 inch diameter baking pan. Cut the dough into 4 pieces and press one into the bottom of the pan, forming a slightly raised edge. Spread with 1/4 of the pizza sauce and sprinkle with 1/4 of the salami, pepperoncini, rosemary, mozzarella and Gouda.
3
Cook over a high heat on the stove for 2 mins, then transfer to the oven and bake for 10 mins, until the cheese is golden and bubbling. Remove from the pan and repeat 3 times with the remaining ingredients.

713

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cups all-purpose flour, 1 teaspoon sugar, 1 teaspoon salt, 1/8 ounce dry yeast, and more.

Yes, Individual Spicy Salami Pan Pizzas falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Individual Spicy Salami Pan Pizzas

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions