How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

Is Individual Salmon, Cod & Smoked Trout Gefilte Fish Terrines suitable as seafood?

Yes, Individual Salmon, Cod & Smoked Trout Gefilte Fish Terrines falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Individual Salmon, Cod & Smoked Trout Gefilte Fish Terrines ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Individual Salmon, Cod & Smoked Trout Gefilte Fish Terrines Recipe

Name: Individual Salmon, Cod & Smoked Trout Gefilte Fish Terrines
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp margarine to lightly grease a non-stick 12-muffin tin; 1/2 lb cod fillet; 1/2 pound skinless salmon fillet; 1/2 pound smoked trout (Duck Trap brand available at Trader Joe's & Whole Foods); 1-1/2 tbsp canola oil; 2 large white onions diced (about 3 cups); 2 extra large eggs; 1 cup cold water; 3 tbsp matzoh meal; 1-1/2 tsp salt; 1 tsp pepper; 1 tbsp sugar; 1/2 tbsp lemon juice; 1 tbsp snipped fresh dill; 1 large carrot peeled and grated

1 tsp margarine to lightly grease a non-stick 12-muffin tin

1/2 lb cod fillet

1/2 pound skinless salmon fillet

1/2 pound smoked trout (Duck Trap brand available at Trader Joe's & Whole Foods)

1-1/2 tbsp canola oil

2 large white onions diced (about 3 cups)

2 extra large eggs

1 cup cold water

3 tbsp matzoh meal

1-1/2 tsp salt

1 tsp pepper

1 tbsp sugar

1/2 tbsp lemon juice

1 tbsp snipped fresh dill

1 large carrot peeled and grated

Individual Salmon, Cod & Smoked Trout Gefilte Fish Terrines

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